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Wines

Caberent Franc

Caberent Franc

Tasting note:
Full bodied wine with robust red color. Complex nose and taste of fruits from which wild blackberry, currant, and dried raisins, very much typical for the region. Intensive and spicy taste but still smooth with sweetness on the back emphasizing the rich taste. Cabernet Franc is suitable with fatty cheeses and wild game meat. It is best served at 15-17⁰C.

Category: Tags:, Food Pair:
Cheese
Game

Description

Net:  750 ml.

Type:  dry red wine

Origin:  W.C.G.O. – wine with controlled and guaranteed origin

Latest Vintage:  2019

Wine region:  Tikves wine region

Locality:  Lepovo

Recomended temperature:  15ºC – 17ºC

Grape varietals:  100% Caberent Franc

 

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